Mangrove charcoal is produced from mangrove wood grown in the Mekong Delta of Vietnam. With its hard wood properties, mangrove charcoal has high heat output, burns steadily, produces minimal sparks, and has low ash content. The product is environmentally friendly and suitable for both outdoor BBQ grilling and restaurant use.

Characteristics: Smokeless, odorless, spark-free, safe for health, environmentally friendly.

Uses: Specifically designed for high-end BBQ grilling in restaurants and homes. Smokeless, odorless, spark-free, and preserves the flavor of food. Also used for heating or water filtration to remove odors.

TECHNICAL SPECIFICATIONS

Material: Mangrove Wood

Moisture Content: ≤ 5%

Ash Content: ≤ 3% - 4%

Foreign Matter: ≤ 0.5%

Fixed Carbon Content: 70% - 75%

Calorific Value: 7000 - 7400 Kcal/kg

Burn Time: 3 - 4 hours

Appearance: Round logs (whole or cut segments)

Export-Standard Sizes:

Size S: Diameter 2-4cm; Length 5-10cm

Size M: Diameter 3-6cm; Length 10-20cm

Size L: Diameter 4-8cm; Length 20cm+

Origin: Vietnam (Mekong Delta)

Ideal Use: Restaurant BBQ, rotisserie duck/pork roasting, heating

Packaging: 10, 15, or 20 kg per PP bag or carton box

Reliable Heat. Sustainable Power. Export Ready.