PREMIUM SOFT-DRIED MANGO: THE TASTE OF VIETNAM’S TROPICAL SUNSHINE
In its strategy for sustainable agricultural development, DAVIEGO proudly introduces its line of Premium Soft Dried Mango. This is not merely a snack, but a harmonious combination of the abundant raw materials from the Mekong Delta and advanced processing technology, meeting the most stringent standards of international markets such as the EU, the United States, Japan, and South Korea.
At DAVIEGO, we understand that product quality and supply chain stability are critical to our partners’ success:
Standardized Raw Material Sourcing: We work directly with mango-growing regions in Cần Thơ and neighboring provinces, maintaining strict control from cultivation to harvest to ensure optimal ripeness and ideal Brix levels (natural sweetness).
Cold Drying Technology: Unlike conventional heat drying methods, our cold drying technology preserves up to 90% of the mango’s natural color and characteristic flavor, while retaining essential vitamins and minerals.
PRODUCT SPECIFICATIONS
Properties Description
Mango Variety Keo Mango / Cat Chu Mango (Optional)
Moisture 12% – 16%
Sugar Content Natural or added sugar (<5%) depending on market requirements
Certificates HACCP, ISO 22000, FDA (Compliant)
Packaging 100g / 500g / 1kg stand-up pouch or bulk 10kg–20kg/carton
Supply Capacity Flexible from LCL to FCL (Full Container Load)
DAVIEGO not only supplies products, we deliver comprehensive trade solutions:
Private Label Manufacturing (OEM): Customized packaging design and product specifications tailored to each partner’s requirements.
Export Support Services: End-to-end consulting on documentation, phytosanitary procedures, and optimization of international shipping costs.
“Bringing the authentic flavors of the Mekong to the world with dedication and professionalism.”